Gillaroo
Home
Plans and crew
Past crew
The Build
2003
Design
Model
Workshop & Table
Infusion
2004
Assembling hulls
2005
Hull Bulkheads
Bridgedeck Floor
Superstructure
2006
Completing Shell
Interior
2007
Painting
Interior
Exterior
2008
Completion
Time and Materials
Links and Suppliers
Launch
First time
Relaunch
Equipment issues
Hardware
Modifications

Cruising
2008
Ireland
N.Spain
Portugal & Tarifa
Canaries
2009
St Vincent & Grenadines
Trinidad & Tobago
Dutch Antilles
Panama 1 P 2 P 3 P 4 P 5
Galapagos 1 G 2
Marquesas 1 M 2
Tuomotos
Societies 1 S 2
Cooks 1 C 2
Niue
Tonga 1 T 2
2010
New Zealand NZ2 NZ3 NZ4
Fiji 1  Fiji 2  Fiji 3
Vanuatu 1
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Cooks
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Loading up with bananas in Aitutaki. We took about 300kg of fruit from Aitutaki and dry goods from Raratonga to Palmerston. They only get trading ships there 2-3 times a year so are dependant on yachties to get much of their supplies.






We were hosted by Bob masters and his family on Palmerstone, having lunch with the family every day. Not much to eat apart from fish, coconuts and pork plus dry goods. The Parrot fish was excellent though I think it may have given me another touch of Cigatera.



Bob spear fishing on the reef at low tide. He could get half a dozen
Dorado off the stern of Gillaroo.
Someone needs a haircut.
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